Industry Experts, All In One Place
The Beef Cattle Assessment Course has been running for 45 years and is widely known as the most practical and hands-on beef cattle selection course in Australia and beyond. It welcomes both newcomers and experienced individuals. The selection of the Overjudges is carefully considered, as they must possess practical and communication skills that will benefit participants with varying levels of experience. Although organised by Angus New South Wales State Committee, the course is open to all beef cattle enthusiasts and covers Bos Taurus, Bos Indicus, and their crossbreeds over a three-day period.
The course is focused on educating participants about all aspects of the beef industry. The primary objective is to provide a learning opportunity for both experienced and inexperienced members of the beef industry, allowing them to acquire valuable skills from experts in the field of beef assessment.

Where is the course?
The Beef Cattle Assessment course is run at the Tocal College, CB Alexander Campus which is situated in the picturesque Hunter Valley about 180 km north of Sydney.

What's included?
On-site pricing includes two nights accommodation in the Tocal College student facilities, breakfast, lunch, and dinner for the duration of your stay, transport to and from the yards, and all course material.

What can I expect?
Expect to be challenged. You will have to think, and apply information to practical situations. Expect to assess lots of different groups of cattle, different sexes, breeds, condition and end purpose.
Meet The Organisers

FAQs
When is the course?
Check in details to be confirmed.
How much does the course cost?
Off-site: $665.50 (inc GST)
What accomodation options are available?
Do I have to stay on-site?
Is there an age limit?
When can I check in?
What scholarships are available?
Testimonials
“Meat yield, meat quality and performance in steers are the starting point. The course then neatly weaves modern breeding technology in with practical assessment of breeding stock to produce the best two-day education a cattle breeder can get in Australia.”
Bob Gaden
Former Technical Specialist Quality Beef,
NSW DPI Armidale
“The beef assessment course is a seedstock appraisal workshop with a true commercial focus. The course combines objective selection and breedplan EBV’s. I have attended the course as both a student and overjudge, and as such, learnt a great deal about seedstock and meat production. As a winner of the scholarship to Illinois I was able to fulfil my dream of furthering my knowledge of meat quality. I thoroughly recommend the course.”
Greg Chappell
Dulverton Angus, Glen Innes
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